Food sovereignty and land grabbing, exploitation of resources and expropriation - issues for the global South? Not only them! Brandenburg is being sold out, extensive farming by conventional agricultural businesses in Berlin’s surrounding areas and exploitation of the soil and regional structures, mono-cultures and seed limitations are erasing the eco-diversity of our maps, consumers are losing the contact to their food and their consumer habits are forcing exploitative work structures, production chains and land speculation. In Brandenburg and worldwide: The soil, to those who who live from it! A discussion of alternative, small farming structures, concepts to reinstate sustainable soil structures, communitization of the essential common good of soil and the contact between consumers and producers.